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They then must do a safety demonstration or monitor passengers as they watch a safety video.
They then must "secure the cabin" ensuring tray tables are stowed, seats are in their upright positions, armrests down and carry-ons stowed correctly and seat belts are fastened prior to takeoff.
Flight attendants or cabin crew (also known as stewards/stewardesses, air hosts/hostesses, cabin attendants) are members of an aircrew employed by airlines primarily to ensure the safety and comfort of passengers aboard commercial flights, on select business jet aircraft, The role of a flight attendant derives from that of similar positions on passenger ships or passenger trains, but it has more direct involvement with passengers because of the confined quarters on aircraft.
Additionally, the job of a flight attendant revolves around safety to a much greater extent than those of similar staff on other forms of transportation.
In addition to this, flight attendants are often tasked with customer service duties such as serving meals and drinks, as a secondary responsibility.
Prior to each flight, flight attendants attend a safety briefing with the pilots and lead flight attendant.
Imperial Airways of the United Kingdom had "cabin boys" or "stewards"; in the 1920s.
In the US, Stout Airways was the first to employ stewards in 1926, working on Ford Trimotor planes between Detroit and Grand Rapids, Michigan.
He also attended to the famous LZ 129 Hindenburg and was on board when it burst into flames.Western Airlines (1928) and Pan American World Airways (Pan Am) (1929) were the first US carriers to employ stewards to serve food.